Lemon Chicken
Serves 4 - preparation time 0:05
This tangy, low fat marinade is also excellent for fish and pork
4 chicken breast halves, skinned and boned
juice of one lemon
2 teaspoons olive oil
1 clove garlic
1/2 teaspoon dried oregano
pinch cayenne
Combine all the ingredients in a glass dish or heavy-duty resealable bag. Marinate at room temperature for 20 minutes, or in the refrigerator for up to 6 hours.
Preheat barbecue on HIGH.
Place chicken on the grill, reduce heat to MEDIUM, cook for 12 minutes, turning once halfway through cooking.
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